Results 1 - 10 of 289
- Metallobiology of 1-methyl-4-phenyl-1,2,3,6-tetrahydropyridine neurotoxicity. Dominic J. Hare, Paul A. Adlard, Philip A. Doble, David I. Finkelstein
, Metallomics
, 2013
, 5
, 91
- The protective role of microbiota in the prevention of MPTP/P-induced Parkinson's disease by resveratrol. Jing Tao, Yunying An, Lingyun Xu, Yuxin Wang, Chaowei Wang, Puze Li, Min Li, Dong Yan, Mingyong Wang, Genshen Zhong, Minna Wu
, Food Funct.
, 2023
, 14
, 4647
- Orally administered neohesperidin attenuates MPTP-induced neurodegeneration by inhibiting inflammatory responses and regulating intestinal flora in mice. Dewei He, Xiyu Gao, Jingru Wen, Yiming Zhang, Shuo Yang, Xiaojia Sun, Mingchi Cui, Zhe Li, Shoupeng Fu, Juxiong Liu, Dianfeng Liu
, Food Funct.
, 2024
, 15
, 1460
- Asiatic acid attenuated apoptotic and inflammatory stress in the striatum of MPTP-treated mice. Pei-chun Chao, Hsiang-lin Lee, Mei-chin Yin
, Food Funct.
, 2016
, 7
, 1999
- The molecular mechanism of three novel peptides from C-phycocyanin alleviates MPTP-induced Parkinson's disease-like pathology in zebrafish. Feng-hua Xu, Yue-zi Qiu, Yun Zhang, Fang-hao Yang, Min-min Ji, Ke-chun Liu, Meng Jin, Shan-shan Zhang, Bing Li
, Food Funct.
, 2023
, 14
, 6157
- Rhynchophylline alleviates neuroinflammation and regulates metabolic disorders in a mouse model of Parkinson's disease. Chunxia Zhang, Zhen Xue, Lingmeng Zhu, Jiayu Zhou, Lingxin Zhuo, Jiayi Zhang, Xinchen Zhang, Wenyuan Liu, Lingfei Han, Wenting Liao
, Food Funct.
, 2023
, 14
, 3208
- Gastrodia elata polysaccharide alleviates Parkinson's disease via inhibiting apoptotic and inflammatory signaling pathways and modulating the gut microbiota. Qing-xia Gan, Mao-yao Peng, Hao-bo Wei, Lin-lin Chen, Xiao-yan Chen, Zi-han Li, Guang-qin An, Yun-tong Ma
, Food Funct.
, 2024
, 15
, 2920
- 2,3,5,4′-Tetrahydroxystilbene-2-O-β-d-glucoside attenuates MPP+/MPTP-induced neurotoxicity in vitro and in vivo by restoring the BDNF-TrkB and FGF2-Akt signaling axis and inhibition of apoptosis. Yun Yu, Xiu-Yuan Lang, Xi-Xi Li, Run-Ze Gu, Qing-Shan Liu, Rongfeng Lan, Xiao-Yan Qin
, Food Funct.
, 2019
, 10
, 6009
- Metal-free reduction of unsaturated carbonyls, quinones, and pyridinium salts with tetrahydroxydiboron/water. Henian Peng, Tiejun Li, Duanshuai Tian, He Yang, Guangqing Xu, Wenjun Tang
, Org. Biomol. Chem.
, 2021
, 19
, 4327
- Chitosan oligosaccharides exert neuroprotective effects via modulating the PI3K/Akt/Bcl-2 pathway in a Parkinsonian model. Bin Wang, Ling Wang, Yufei Qu, Jingyu Lu, Wenshui Xia
, Food Funct.
, 2022
, 13
, 5838