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- Improved performance and stability of perovskite solar cells by incorporating gamma-aminobutyric acid in CH3NH3PbI3. Ting Qiu, Yanqiang Hu, Fan Bai, Xiaoliang Miao, Shufang Zhang
, J. Mater. Chem. A
, 2018
, 6
, 12370
- The influence of a tomato food matrix on the bioavailability and plasma kinetics of oral gamma-aminobutyric acid (GABA) and its precursor glutamate in healthy men. Tessa H. de Bie, Michiel G. J. Balvers, Ric C. H. de Vos, Renger F. Witkamp, Maarten A. Jongsma
, Food Funct.
, 2022
, 13
, 8399
- Effects of dietary gamma-aminobutyric acid supplementation on the intestinal functions in weaning piglets. Shuai Chen, Bie Tan, Yaoyao Xia, Simeng Liao, Meiwei Wang, Jie Yin, Jing Wang, Hao Xiao, Ming Qi, Peng Bin, Gang Liu, Wenkai Ren, Yulong Yin
, Food Funct.
, 2019
, 10
, 366
- Effects of dietary gamma-aminobutyric acid supplementation on amino acid profile, intestinal immunity, and microbiota in ETEC-challenged piglets. Shuai Chen, Xin Wu, Yaoyao Xia, Meiwei Wang, Simeng Liao, Fengna Li, Jie Yin, Wenkai Ren, Bie Tan, Yulong Yin
, Food Funct.
, 2020
, 11
, 9067
- Dietary gamma-aminobutyric acid ameliorates growth impairment and intestinal dysfunction in turbot (Scophthalmus maximus L.) fed a high soybean meal diet. Chaoqun Li, Yuan Tian, Qinyuan Ma, Beili Zhang
, Food Funct.
, 2022
, 13
, 290
- Gamma-aminobutyric acid-functionalized naphthalene diimide for aqueous organic flow batteries. Mahsa Shahsavan, Cedrik Wiberg, Pekka Peljo
, Chem. Commun.
, 2022
, 58
, 12692
- A metabolomics-based approach for ranking the depressive level in a chronic unpredictable mild stress rat model. Xinyu Yu, Shanlei Qiao, Di Wang, Jiayong Dai, Jun Wang, Rutan Zhang, Li Wang, Lei Li
, RSC Adv.
, 2016
, 6
, 25751
- Wheat bran with enriched gamma-aminobutyric acid attenuates glucose intolerance and hyperinsulinemia induced by a high-fat diet. Wenting Shang, Xu Si, Zhongkai Zhou, Padraig Strappe, Chris Blanchard
, Food Funct.
, 2018
, 9
, 2820
- Determination of GABA, glutamate, dopamine and carbamathione in brain microdialysis samples by micellar electrokinetic chromatography and laser-induced fluorescence (MEKC-LIF). Swetha Kaul, Morris D. Faiman, Craig E. Lunte
, Anal. Methods
, 2011
, 3
, 1514
- Adaptation mechanism of mango fruit (Mangifera indica L. cv. Chaunsa White) to heat suggest modulation in several metabolic pathways. Zainab Khanum, Martín E. Tiznado-Hernández, Arslan Ali, Syed Ghulam Musharraf, Muhammad Shakeel, Ishtiaq Ahmad Khan
, RSC Adv.
, 2020
, 10
, 35531