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10James E. Reeve, Harry L. Anderson and Koen Clays.
Dyes for biological second harmonic generation imaging, Phys. Chem. Chem. Phys., 2010, 12, 13484. Agnieszka Kaczor, Katarzyna Turnau and Malgorzata Baranska.
In situ Raman imaging of astaxanthin in a single microalgal cell, Analyst, 2011, 136, 1109. Zheng Sun, Jin Liu, Xiaohui Zeng, Jieqiong Huangfu, Yue Jiang, Mingfu Wang and Feng Chen.
Protective actions of microalgae against endogenous and exogenous advanced glycation endproducts (AGEs) in human retinal pigment epithelial cells, Food Funct., 2011, 2, 251. Helen Middleton, Sarah Tempelaar, David M. Haddleton and Andrew P. Dove.
Organocatalytic synthesis of astaxanthin-containing poly(lactide)s, Polym. Chem., 2011, 2, 595. Yumiko Yamano, Yuki Sato, Yasuko Watanabe, Koshi Namikawa, Wataru Miki and Masayoshi Ito.
Carotenoids and related polyenes. Part 6. Stereoselective synthesis of astaxanthin analogues and their antioxidant activities, J. Chem. Soc., Perkin Trans. 1, 2001, 0, 1862. Bo Durbeej and Leif A. Eriksson.
Protein-bound chromophores astaxanthin and phytochromobilin: excited state quantum chemical studies, Phys. Chem. Chem. Phys., 2006, 8, 4053. Bo Durbeej and Leif A . Eriksson.
Conformational dependence of the electronic absorption by astaxanthin and its implications for the bathochromic shift in crustacyanin, Phys. Chem. Chem. Phys., 2004, 6, 4190. Geir Kildahl-Andersen, Bjart Frode Lutnaes and Synnøve Liaaen-Jensen.
Protonated canthaxanthins as models for blue carotenoproteins, Org. Biomol. Chem., 2004, 2, 489. Charlotte Sy, Catherine Caris-Veyrat, Claire Dufour, Malika Boutaleb, Patrick Borel and Olivier Dangles.
Inhibition of iron-induced lipid peroxidation by newly identified bacterial carotenoids in model gastric conditions: comparison with common carotenoids, Food Funct., 2013, 4, 698. Response surface methodology for ultrasound-assisted extraction of astaxanthin from Haematococcus pluvialis.