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Quantitative In Silico Chromatography: Computational Modelling of Molecular Interactions, Appendix
, 2014
, Pages 278-326
Dendrimer Chemistry: Synthetic Approaches Towards Complex Architectures, CHAPTER 2 Bis-MPA Dendrimers and Other Dendritic Polyesters . M. Malkoch, S. GarcĂa-Gallego
, 2020
, Pages 21-57
Coffee: Consumption and Health Implications, CHAPTER 16 Chlorogenic Acids: Daily Consumption Through Coffee, Metabolism and Potential Health Effects . Adriana Farah, Juliana de Paula Lima
, 2019
, Pages 364-415
The Dictionary of Substances and their Effects (DOSE): C (2), C Compounds . S. Gangolli
, 1999
, Volume 2
, Pages 1-866
Quantitative In Silico Chromatography: Computational Modelling of Molecular Interactions, CHAPTER 6 Retention in Reversed-Phase Liquid Chromatography
, 2014
, Pages 91-152
Nutrition and Cancer Prevention: From Molecular Mechanisms to Dietary Recommendations, CHAPTER 11 Nutritional Genomics and Cancer Prevention . T. P. Ong, G. F. L. Pascoal, G. M. Novaes, F. M. Lajolo, N. M. A. Hassimotto
, 2020
, Pages 171-182
HPLC: A Practical Guide, Influence of physical chemistry on separations in liquid chromatography . T. Hanai
, 1999
, Pages 109-132
Humic Substances: Structures, Models and Functions, 26 Binding of hydrophobic organic compounds to dissolved humic substances: A predictive approach based on computer assisted structure elucidation: Atomistic simulations and flory-huggins solution theory . Elham A. Ghabbour, Geoffrey Davies, Mamadou S. Diallo, Jean-Loup Faulon, William A. Goddard, James H. Johnson
, 2001
, Pages 221-238
Caffeine: Chemistry, Chapter 8 Simultaneous Determination of Caffeine and Phenolic Compounds in Tea and Coffee . Carolyne B. Faria, Juliana M. Prado, Mauricio A. Rostagno*, Flavio L. Schmidt, M. Angela A Meireles
, 2012
, Pages 130-153
Amino Acids, Peptides and Proteins: Volume 30, Amino acids . J. S. Davies, Graham C. Barrett
, 1999
, Volume 30
, Pages 1-110