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The Dictionary of Substances and their Effects (DOSE): E-J (2), E-J compounds. S. Gangoli
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Food Flavors and Chemistry: Advances of the New Millennium, Flavor characteristics of tempe. A. M. Spanier, F. Shahidi, T. H. Parliment, C. Mussinan, C.-T. Ho, E. Tratras Contis, A. Apriyantono, Nurkori, S. Nurjanah, B. Satiawihardja
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