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- The Food Safety Hazard Guidebook (2), Chapter 2.2 Non-biological Chemical Contaminants
, 2012
, Pages 339-414
- Mitigating Contamination from Food Processing, CHAPTER 1 European Regulation of Process Contaminants in Food. Graham A. Bonwick, Catherine S. Birch
, 2020
, Pages 1-16
- Metabolism, Pharmacokinetics and Toxicity of Functional Groups: Impact of Chemical Building Blocks on ADMET, Chapter 4 Primary, Secondary and Tertiary Amines and their Isosteres. D. K. Walker, R. M. Jones, A. N. R. Nedderman, P. A. Wright
, 2010
, Pages 168-209
- The Dictionary of Substances and their Effects (DOSE): T-Z and Index (2), T-Z compounds. Sharat Gangolli
, 1999
, Volume 7
, Pages 1-712
- The Chemistry and Biology of Winemaking, Chapter 5 Lactic Acid Bacteria and Malo-Lactic Fermentation
, 2007
, Pages 203-241
- Accounts in Drug Discovery: Case Studies in Medicinal Chemistry, Chapter 2 The Discovery of Vorapaxar (SCH 530348), a Thrombin Receptor (Protease Activated Receptor-1) Antagonist with Potent Antiplatelet Effects. Samuel Chackalamannil
, 2011
, Pages 25-50
- Photocured Materials, CHAPTER 9 Boron/Phosphorus-Containing Flame-Retardant Photocurable Coatings. Emrah ÇakmakçIı, Memet Vezir Kahraman
, 2015
, Pages 150-187
- Catalysis in Ionic Liquids: From Catalyst Synthesis to Application, CHAPTER 3 Homogeneous Catalysis in Ionic Liquids. Simon Doherty
, 2014
, Pages 44-308
- Polymeric Materials with Antimicrobial Activity: From Synthesis to Applications, CHAPTER 9 Biomimetic Polyurethanes. Antonella Piozzi, Iolanda Francolini
, 2014
, Pages 224-278
- Biobased Smart Polyurethane Nanocomposites: From Synthesis to Applications, CHAPTER 1 Biobased Hyperbranched Polyurethane
, 2017
, Pages 1-40