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- Wormlike Micelles: Advances in Systems, Characterisation and Applications, Chapter 11 New Insights into the Formation of Wormlike Micelles: Kinetics and Thermodynamics. Edvaldo Sabadini, Karl Jan Clinckspoor
, 2017
, Pages 298-329
- Wormlike Micelles: Advances in Systems, Characterisation and Applications, Subject Index
, 2017
, Pages 399-414
- Photochemistry: Volume 48, Oxygen-containing Chromophores. Julia Pérez-Prieto
, 2021
, Volume 48
, Pages 216-243
- Lignin Valorization: Emerging Approaches, Chapter 10 Using Aerobic Pathways for Aromatic Compound Degradation to Engineer Lignin Metabolism. Sarah C. Seaton, Ellen L. Neidle
, 2018
, Pages 252-289
- Coffee: Production, Quality and Chemistry, CHAPTER 24 Chlorogenic Acids. Marius Febi Matei, Lee Seung-Hun, Nikolai Kuhnert
, 2019
, Pages 565-583
- Waste Valorisation Using Ionic Liquids, Chapter 7 Patented and Commercialized Ionic-liquid-based Processes for Waste Valorisation
, 2022
, Pages 155-167
- Lignin Valorization: Emerging Approaches, Chapter 13 Anaerobic Pathways for the Catabolism of Aromatic Compounds. G. Durante-Rodríguez, H. Gómez-Álvarez, B. Blázquez, H. Fernández-Llamosas, Z. Martín-Moldes, D. Sanz, J. Nogales, M. Carmona, E. Díaz
, 2018
, Pages 333-390
- Steviol Glycosides: Cultivation, Processing, Analysis and Applications in Food, CHAPTER 5 Presentation and Analysis of Other Constituents in the Leaves: Polyphenolics in Stevia rebaudiana Leaves. N. Kuhnert, H. Karaköse
, 2019
, Pages 113-124
- Anthocyanins from Natural Sources: Exploiting Targeted Delivery for Improved Health, Chapter 8 Role of the Stomach in Anthocyanin Absorption. S. Passamonti
, 2019
, Pages 216-246
- Coffee: Production, Quality and Chemistry, CHAPTER 4 Coffee Plant Biochemistry. Hiroshi Ashihara, Tatsuhito Fujimura, Alan Crozier
, 2019
, Pages 100-162