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- Isoflavonoids of the Leguminosae. Nigel C. Veitch
, Nat. Prod. Rep.
, 2007
, 24
, 417
- Isoflavonoids of the Leguminosae. Nigel C. Veitch
, Nat. Prod. Rep.
, 2013
, 30
, 988
- Flavonoids of Tephrosia procumbens—revised structure for praecansone A and conformation of praecansone B. G. Venkataratnam, Erraguntla Venkata Rao, C. Vilain
, J. Chem. Soc., Perkin Trans. 1
, 1987
, 2723
- Naturally occurring Ngn2 promoter activators from Butea superba. Midori A. Arai, Kazune Koryudzu, Takashi Koyano, Thaworn Kowithayakorn, Masami Ishibashi
, Mol. BioSyst.
, 2013
, 9
, 2489
- Calycosin directly improves perivascular adipose tissue dysfunction by upregulating the adiponectin/AMPK/eNOS pathway in obese mice. Fang Han, Kai Li, Ruiyan Pan, Wenjie Xu, Xue Han, Ningning Hou, Xiaodong Sun
, Food Funct.
, 2018
, 9
, 2409
- Transcriptional profiling of angiogenesis activities of calycosin in zebrafish. Shang Li, Shaoke Lou, Benson U. Wang Lei, Ting-Fung Chan, Yiu Wa Kwan, Shun Wan Chan, George Pak Heng Leung, Stephen Kwok-Wing Tsui, Simon Ming Yuen Lee
, Mol. BioSyst.
, 2011
, 7
, 3112
- Calycosin induces apoptosis by the regulation of ERβ/miR-17 signaling pathway in human colorectal cancer cells. Jian Chen, Xinge Zhao, Xin Li, Yiying Wu
, Food Funct.
, 2015
, 6
, 3091
- Genus Spatholobus: a comprehensive review on ethnopharmacology, phytochemistry, pharmacology, and toxicology. Yunlu Liu, Qian Xiang, Qi Liang, Jianyou Shi, Jun He
, Food Funct.
, 2022
, 13
, 7448
- Erythrocyte membrane affinity chromatography, solid-phase extraction and UPLC-QTOF-MS/MS to screen active ingredients of Buyang Huanwu decoction. Aiming Yu, Huazhu Zheng, Xiangli Yan, Shengxin Wang, Xiao Shen, Haozhen Zheng, Yingjiao Meng, Lisheng Wang
, RSC Adv.
, 2019
, 9
, 29217
- Rapid and simultaneous quantification of seven bioactive components in Radix Astragali based on pressurized liquid extraction combined with HPLC-ESI-MS/MS analysis. Feng Qiu, Zhanqi Tong, Jianyi Gao, Manyuan Wang, Muxin Gong
, Anal. Methods
, 2015
, 7
, 3054