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The Dictionary of Substances and their Effects (DOSE): A-B (2), A-B compounds Sharat Gangolli
, 1999
, Volume 1
, Pages 1-862Renewable Resources for Surface Coatings, Inks and Adhesives, CHAPTER 7 The Fatty Acid Value Chain The Dictionary of Substances and their Effects (DOSE): T-Z and Index (2), Index of chemical names and synonyms Sharat Gangolli
, 1999
, Volume 7
, Pages 715-914Organic Compounds of Sulphur, Selenium and Tellurium: Volume 2, Thiophens and their selenium and tellurium analogues D. H. Reid, S. Gronowitz
, 1973
, Volume 2
, Pages 352-496Catalysis: Volume 33, Catalytic routes and mechanisms for vinyl acetate synthesis Zhaoru Zha, Georgios Giannakakis, Prashant Deshlahra
, 2021
, Volume 33
, Pages 87-113Metal-catalysis in Industrial Organic Processes, Chapter 4 Syntheses Based on Carbon Monoxide Peter Maitlis, Anthony Haynes
, 2006
, Pages 114-162The Dictionary of Substances and their Effects (DOSE): O-S (2), O-S compounds Sharat Gangolli
, 1999
, Volume 6
, Pages 1-952The Dictionary of Substances and their Effects (DOSE): C (2), C Compounds S. Gangolli
, 1999
, Volume 2
, Pages 1-866Chromatography and Capillary Electrophoresis in Food Analysis, Electrophoresis P.S. Belton, Hilmer Sørensen, Susanne Sørensen, Charlotte Bjergegaard, Søren Michaelsen
, 1999
, Pages 178-207Handbook of Culture Media for Food and Water Microbiology (3), Chapter R8 Rogosa agar – modified (pH 6.2)