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- 543. The chemistry of the triterpenes. Part XI. The conversion of lupeol into germanicol (isolupeol). The structure of lupeol hydrochloride. T. G. Halsall, E. R. H. Jones, G. D. Meakins
, J. Chem. Soc.
, 1952
, 2862
- Synthesis, biology and clinical significance of pentacyclic triterpenes: a multi-target approach to prevention and treatment of metabolic and vascular diseases. Huaming Sheng, Hongbin Sun
, Nat. Prod. Rep.
, 2011
, 28
, 543
- Site-directed mutagenesis and substrate compatibility to reveal the structure–function relationships of plant oxidosqualene cyclases. Kuan Chen, Meng Zhang, Min Ye, Xue Qiao
, Nat. Prod. Rep.
, 2021
, 38
, 2261
- Natural products of pentacyclic triterpenoids: from discovery to heterologous biosynthesis. Yanlin Li, Jing Wang, Linyong Li, Wenhui Song, Min Li, Xin Hua, Yu Wang, Jifeng Yuan, Zheyong Xue
, Nat. Prod. Rep.
, 2023
, 40
, 1303
- 737. Triterpene resinols and related acids. Part XXVII. Oleana-9(11) : 13(18)-dienol and oleana-9(11) : 18-dienol. The conversion of β-amyrin into germanicol. J. M. Beaton, J. D. Johnston, L. C. McKean, F. S. Spring
, J. Chem. Soc.
, 1953
, 3660
- 60. Triterpenoids. Part I. Morolic acid, a new triterpenoid sapogenin. D. H. R. Barton, C. J. W. Brooks
, J. Chem. Soc.
, 1951
, 257
- β-Amyrin synthase from Euphorbia tirucalli L. functional analyses of the highly conserved aromatic residues Phe413, Tyr259 and Trp257 disclose the importance of the appropriate steric bulk, and cation–π and CH–π interactions for the efficient catalytic action of the polyolefin cyclization cascade. Ryousuke Ito, Chika Nakada, Tsutomu Hoshino
, Org. Biomol. Chem.
, 2017
, 15
, 177
- β-Amyrin biosynthesis: catalytic mechanism and substrate recognition. Tsutomu Hoshino
, Org. Biomol. Chem.
, 2017
, 15
, 2869
- An invocation for computational evaluation of isomerization transforms: cationic skeletal reorganizations as a case study. Alexander W. Schuppe, Yannan Liu, Timothy R. Newhouse
, Nat. Prod. Rep.
, 2021
, 38
, 510
- 599. The chemistry of the triterpenes. Part IX. Elucidation of the betulin–oleanolic acid relationship. G. S. Davy, T. G. Halsall, E. R. H. Jones
, J. Chem. Soc.
, 1951
, 2696