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- Identification and quantification of biomarkers to confirm the poisoning by Ginkgo biloba seeds in a 2-year-old boy. Chiara Di Lorenzo, Alessandro Ceschi, Francesca Colombo, Gianfranco Frigerio, Mario G. Bianchetti, Saskia Lüde, Margot von Dechend, Ermanno Valoti, Patrizia Restani
, Toxicol. Res.
, 2015
, 4
, 922
- A critical review of ginkgolic acids in Ginkgo biloba leaf extract (EGb): toxicity and technologies to remove ginkgolic acids and their promising bioactivities. Isaac Duah Boateng
, Food Funct.
, 2022
, 13
, 9226
- Structure, synthesis, biosynthesis, and activity of the characteristic compounds from Ginkgo biloba L.. Xin-Guang Liu, Xu Lu, Wen Gao, Ping Li, Hua Yang
, Nat. Prod. Rep.
, 2022
, 39
, 474
- Origin and concept of medicine food homology and its application in modern functional foods. Yan Hou, Jian-Guo Jiang
, Food Funct.
, 2013
, 4
, 1727